Comparison Of Two Essays About The Issue Of Obesity

1442 words - 6 pages

Within the city limits of Dallas, Texas, two different life scenarios are being lived out. On the outskirts of downtown Dallas, in what is often referred to as the ghetto, many adults and children struggle to receive their daily nutritional needs. Low-income families cannot always afford healthy foods such as fruits, vegetables, and whole grains. In order to obtain some nutrition and meet their daily calorie intake, they are forced to consume hyperprocessed food that are healthy for one’s wallet, but not for their body. In place of fruit juices and milk, these low-income families are forced to drink sugary beverages that are conveniently sold at almost every store at a relatively cheap price. On the other hand, many families have sufficient funding, but choose to consumer unhealthy foods. These people have every opportunity to eat nutritionally rich foods and avoid junk food and sugary drinks, but they choose to use their freedom to do just the opposite. In the articles “Bad Food? Tax It, and Subsidize Vegetables” by Mark Bittman and “Free to Be Fat” by Richard B. McKenzie, these two ideas are discussed in more depth. The essay “Bad Food? Tax It, and Subsidize Vegetables” largely focuses on the effects of hyperprocessed foods on the body and its solution, while “Free to Be Fat” points out that our individual freedom in America plays a key role in today’s obesity problem. In the two articles, both Bittman and McKenzie utilize logos as a way to appeal to their audience; however, the articles differ in the way they use diction and tone.
Bittman uses logos to appeal to the audience’s reasoning and support his solution. In the paper “Bad Food? Tax It, and Subsidize Vegetables,” Bittman employs statistics and studies to help justify his solution. Bittman begins by stating facts pertaining to the amount of sweetened beverages consumed annually by Americans; on average, individuals consumer more than “44.7 gallons of soft drinks annually,” (Bittman). Noncarbonated drinks are not included in this average. Statistics are also used to demonstrate the drastic results that are predicted to happen if sugary beverages were taxed. Bittman cites a study preformed at Columbia’s Mailman School of Public Health, whose predictions show that by employing a nation tax, that adds a penny per ounce to the cost of sweetened beverages, could result in “at least $13 billion a year in income while cutting consumption by 24 percent,” (Bittman). Bittman uses logos in the form of statistics to demonstrate the effects on health, amount of sweetened beverages and junk food consumed annually, and the expected results of his proposed tax law. If the audience is able to see how society is affected by hyperprocessed foods, such as the facts stating the number of people suffering from obesity and diabetes, than they may deduce that taxation is a logical way to solve the problem. By stating the supposed results that show great results in the areas of health, lowered consumption of...

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