This website uses cookies to ensure you have the best experience. Learn more

Food Safety And Its Effects On The Regulation Of Agricultural Products

1713 words - 7 pages

Food Safety:
Its Effects on the Regulation of Agricultural Products
Foodborne illnesses and disease have always been a great problem concerning human health. Until the advent of the industrial revolution, the human population significantly increased over that time period and has been steadily rising ever since. Food production, along with the human population, needed to be significantly increased as well. One of the problems of this new period was the introduction of more disease; people were often packed together in small locations and these cities breed all sorts of different pathogens. Widespread cholera outbreaks and other foodborne illness outbreaks were common place. People began to become afraid of the food they ate and doubted the cleanliness of agricultural products. Government involvement was needed to combat these new outbreaks. Food safety laws were then put in place to prevent widespread outbreaks and to ensure the quality of food. Food safety has made a profound impact on the regulation and production of agricultural products.
The introduction of food safety within the United States can be accredited to the literary works done by muckraking journalists during the early 1900’s. The use of yellow journalism exposed the horrid conditions of the meat packing industry. A great example would be the novel The Jungle, written by Upton Sinclair, which helped expose many of the problems present in the food industry. After these pressures were put in place the United States government intervened and proposed two acts: Pure Food and Drug Act of 1906 and the Meat Inspection Act. The Pure Food and Drug Act of 1906 was part of the first consumer protection laws enacted by the Federal Government in the 20th century. This act ultimately led to the creation of the Food and Drug Administration. Its original purpose was to ban any type of foreign and interstate traffic in mislabeled food and drug products. The act also required that active ingredients be placed on the label of a drug’s packaging. The Pure Food and Drug Act of 1906 was a key piece of Progressive Era legislation that was signed along with the Federal Meat Inspection Act on the same day. The Federal Meat Inspection was the beginning of federal regulation of U.S poultry, meat, and egg products supply. Labor Commissioner Charles P. Neil began to examine the industry’s practices and learned that the practices were even worse than were depicted in Sinclair’s novel The Jungle. The Federal Meat Inspection Act established standards for inspecting all meat processing plants that conducted their business across state lines. The act itself has been amended and strengthened by subsequent acts, including 1967’s Wholesome Meat and Wholesome Poultry Products.
Some foodborne illnesses are caused by either viral or bacterial infections; the Norovirus is the most common type of infection causing acute gastroenteritis. About 267 million people yearly are affected by the Norovirus alone (Egendorf 19)....

Find Another Essay On Food Safety and Its Effects on the Regulation of Agricultural Products

Globalisation and Regulation of Food Risks

10971 words - 44 pages responsibility of independent national states. The development and implementation of the regulation of food is increasingly influenced by processes in other, sometimes distant, places. Global trade, including food trade, has grown rapidly during the last decades leading to a search for new ways to regulate the impacts on the environment and safety of food production and consumption. Thus the regulation of food is globalising

The Production, Distribution, and Consumption of Turkey Food Products

1443 words - 6 pages large feast which most likely involved the consumption of turkey meat. This is believed to be true based on the fact that wild turkey was beyond plentiful in the region and a common food source for both English settlers and Native Americans. Back then, turkeys were undomesticated animals who fed off of the natural food sources available to them in nature. That is no longer the case for turkeys and other poultry livestock that are utilized for

The effects of electronic products and social media on social isolation

917 words - 4 pages /services has led to many replacing face-to-face interactions with virtual interactions, which are less intimate and are more limited in terms of the experiences that can be shared among those interacting. Secondly, face-to-face interactions have become weaker due to people’s ability to be “elsewhere” (i.e. on Facebook) at any point in time, which has led to many immersing themselves in their products even when in a social context. Both of these

The Problem of Stray Animals and Its Effects on Humans

1249 words - 5 pages lifestyle. This led to us somehow neglecting the fact that we are not alone in this planet. We start pushing other species out of the way, and we sometimes don’t realize that the impact felt by those other species has terrible and sometimes deadly consequences, and also we sometimes fail to understand that it can also cause harm to us. In this report, we want to lead people to realize about the problem of stray animals and its effects on human

The World of Cyberspace and its Effects on Social Relationships

2401 words - 10 pages Many studies have been conducted on the various features of cyberspace, its connection to social media, and how it influences professional, intimate, and cordial relationships. Although many spectators are convinced that society’s frequent use of cyberspace has taken a turn down the wrong path, cyberspace has opened up many opportunities for professional relationships to establish, such as the relationship between Facebook usage and an increase

The War Of 1812 And Its Effects On American Nationalism

2033 words - 8 pages unified behind a common purpose. The War of 1812 convinced the country that it could now fend off any foreign threats and that its focus should be on expansion at home.      Many people felt a national pride at this time. They had fought against one of the strongest empires of Europe and kept up with them. They did not win, but they did not lose either. They simply put forth enough energy to get the job done, then

Alcohol and Its Effects on the Body

1371 words - 5 pages Alcohol and Its Effects on the Body As tempting as it might be to consume alcohol in college, I have found through recent experiences that the idea might not be as glamorous and fun as it seems. I have experienced the trouble that drinking can cause and the negative impacts that alcohol does to your body. Unfortunately, I have experienced many of the troubles that alcohol can acquire for someone. There are so many

Alcohol and Its Effects on the Body

971 words - 4 pages effect on the intake of alcohol in a person. Too much can cause eternal damage to the body and possibly lead a person into death. This is the point where most are too late because alcohol is a strong substance that no matter what doctors may try to do it can still hinder the ability of the organs functional process. Too many drinks can cause effects not only leading into alcohol poisoning but also damage to the organs, brain, and stomach. Drinking too

Alcohol and Its Effects on the Body

973 words - 4 pages have an effect on the intake of alcohol in a person. Too much alcohol can cause eternal damage to the body and possibly lead a person into death. During this point most people are too late because alcohol is a strong substance, that no matter what doctors may try to do it can still hinder the ability of the organs functional process. Too many drinks can cause effects not only leading into alcohol poisoning, but also damage to the organs, brain

Food Products and Biotechnology

2215 words - 9 pages Food Products and Biotechnology INTRODUCTION This paper is about Biotechnology and its use in creating new food products. In researching this paper, I found there is a lot of information on this subject and a lot of debate on the creation of genetically altered food, medicine, crops, and more. I decided to do my paper on the genetically altered food part of the subject. I will discuss what biotechnology is, who is for it and who is

The Importance of Food Safety in China

1171 words - 5 pages . In 2008, a major food incident that happened was Melamine Incident. Approximately 300,000 Chinese were affected by Melamine. It has cause people to have kidney urinary tract effects and including kidney stone. Milk and other food source containing milk products have Melamine. Due to lack of knowledge of what you put in products or commodities incidents like these well be very common. China’s food safety regulation Even counties manage and

Similar Essays

America’s Obsession With Fast Food And Its Effects On The Population

984 words - 4 pages America’s Obsession with Fast Food and its Effects on the Population. Over the last Three decades Fast food has infiltrated every nook and cranny of the American society. An Industry that began with a handful of modest hot dogs and hamburgers stands in southern California has spread to every corner of the nation, selling a broad range of addictive substances wherever obsessive paying customers can be found. This Obsession as such has lead the

Leptin And Its Role In Food Intake Regulation. (Scientific Research Paper)

1990 words - 8 pages responsible for short-term food intake regulation as injected mice had decreased energy consumption within thirty minutes of administration of a high concentration of leptin. Though another study in mice noted that leptin injected alone had no significant effects on food intake, its short-term effectiveness was associated with cholecystokinin co-injection. The inconsistencies of these studies is likely due to the dosage level of leptin and

The Effects Of High Tariffs On Agricultural

732 words - 3 pages In the early decades of the 19th century, America was shaping its place on the world stage. A nation tested by foreign invaders and domestic warfare. So far the nation has passed these tests and enjoys a growing economy, population and westward expansion. Transportation also had an advancement and it with industry which both help fund the economy. A booming economy and national pride funded what is called industrialization. The industrialization

The Safety Of Poltry Meat Products

774 words - 4 pages INTRODUCTION Poultry meat is by far the most accepted food product worldwide. The microbiological safety and quality of the meat are equally important to producers, retailers and consumers, and both involve microbial contaminants on the processed product. Two quite different groups of microorganisms are relevant: on the one hand certain foodborne pathogens, and on the other, organisms that are generally harmless to human health, but, being