Restaurant Food Vs. Home Cooked Meals Essay

1161 words - 5 pages

Is it really worth going out to eat or is it better to eat home-cooked meals at home? Everyone has different perspectives on where they like to eat and what they like to eat, but in reality, homemade food is usually more healthy, nutritious, cheap, safe, and dependable. In addition, home-cooked meals can give people a warm, comfy feeling that makes them feel more comfortable and allows people to spend more quality time with their families or loved ones as they are able to enjoy a meal made by someone sitting at the table. Although restaurants can be healthy, nutritious, cheap, and authentic, restaurant food may not be as reliable and safe as the food can be made and served by strangers. Home-cooked meals and restaurant meals definitely taste different and create different emotions in people, but each provides people with the ability to satisfy their hunger and fulfill their stomach.
Restaurant meals and homemade meals, for the most part, are cooked in different ways and use different recipes and ingredients, creating different tastes and flavors. For example, a Big Mac from McDonald’s may taste very different from a grilled burger from a family barbecue. The Big Mac is made from frozen and processed meat while the homemade burger is usually made from fresh ground beef. These two burgers are also very different as they contain different amounts of calories, proteins, fats and other nutritional facts. A Big Mac contains 550 calories, 25 grams of proteins, and 29 grams of total fat, while the “Ultimate Homemade Burger” from the Men’s Health contains 350 calories, 40 grams of protein, and 10 grams of fat. In addition, when cooking homemade burgers, people can choose to put as much meat, lettuce, tomatoes, and cheese as they choose. They have the choice of adding whatever they want without having to pay extra. Home-cooked meals are typically cheaper as well. According to the Economists, “the average price of a Big Mac in America in July 2013 was $4.46.” The “Ultimate Homemade Burger” costs $3.76 per severing. The price difference is only $0.70, but when this price is multiplied by how many burgers are eaten on average per year (According to the Huffington Post, “Americans eat nearly 50 billion burgers a year, which translates to three burgers a week for every single person in the United States.”) the savings can be a lot. Based on this average, the calculations would show that per year, an American can save at least $766.50 when eating the “Ultimate Homemade Burger” instead of the Big Mac. In home cooked meals, people can choose to make the food the way they want and they are able to eat as much as they want, knowing that the food is more safe and healthy.
On the other hand, some restaurant foods may be considered healthier and more nutritious than homemade foods. Submarine sandwiches from Subway can be very similar to homemade sandwiches. The made to order restaurant, Subway, makes sandwiches such as the six inch Italian B.M.T. that can be...

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