Smoking Or Non? Essay

1332 words - 5 pages

Smoking in restaurants and bars has recently become a thing of the past in Georgia. Most restaurants used to have smoking sections. These poorly partitioned areas allowed patrons and employees to enjoy the carefree life of eating and smoking simultaneously, without having to go outside for a smoke break. Fortunately, the Georgia Smokefree Air Act of 2005 made it illegal for smokers to light up inside restaurants where anyone under the age of eighteen may be present. Now, non-smokers can go into practically any eating place in the state and not have to worry about their food being seasoned with the cook’s cigarette ash. I make a very meticulous effort every day to keep my infant daughter safe and healthy. It is unfair to her to be exposed to someone else’s bad habits and harmful secondhand smoke while being carried safely in my arms. I proudly and strongly support the statewide smoking ban in restaurants and restaurants.
Secondhand smoke, also referred to as environmental tobacco smoke, can be just as harmful as smoking directly from a cigarette. Secondhand smoke is any smoke that is emitted from a burning cigarette or cigar, and smoke that is exhaled by the person smoking. The Centers for Disease Control and Prevention and the Surgeon General warn Americans of the dangers of smoking and secondhand smoke. Of all the prevalent diseases that plague mankind, sickness caused from tobacco use is the most preventable. Each year, almost half a million people will die too soon from first and second hand smoke; additionally, over eight million more suffer day in and day out from a serious illness caused by tobacco use (Tobacco Use). Even in the face of all the facts and research, over 46 million people in the United States smoke cigarettes, and make a conscious decision to jeopardize their health, as well as the health of those around them (Tobacco Use). These numbers are appalling, and many of the deaths could be prevented with further restrictions on cigarette smoking. Many smokers feel it is their right to smoke wherever they want, a feeling that I once entertained myself, when I was a smoker. Now, seeing the danger that I could put my own daughter through by my carelessness has speared me into advocacy against secondhand smoke.
Secondhand smoke can cause children to become seriously ill. Secondhand smoke causes a greater risk for sudden infant death syndrome (SIDS), ear infections, asthmatic symptoms and attacks, coughing, sneezing, difficulty in breathing, and more. All of these illnesses can be prevented by keeping children away from secondhand smoke. Adults can leave the room or walk away from a person who is smoking. Young children and babies may not always have that choice, and they will be the ones to suffer the consequences. With all the research that has been done concerning cigarette smoking and secondhand smoke, there should be no reason for anyone to want to expose his or her self, or a child to the toxins and poisons associated with...

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