This website uses cookies to ensure you have the best experience. Learn more

Student Nutrition Essay

1683 words - 7 pages

How does lifestyle influence student’s eating habits? Do different lifestyles affect student’s eating habits?
The consumption of a healthy eating, weight control and general wellness are getting more significance throughout the daily living of the students. (Jackson, Berry, & Kennedy, 2009). Healthy diets, that contained low saturated fat and being rich in plant foods, have the advantages of increased longevity and lower percentages of chronic diseases. (Papadaki, Hondros, Scott, & Kapsokefalou, 2007). In general, part of the lifestyles and eating are started early in the student life. After the students have moved out from their comfort with their parents and changes in living arrangements, it will affect the outcomes of food choices, nutrient intakes, and physical activity patterns. Poor eating habits have reflected in increased risks of several chronic diseases, experiencing more stress and weight gain. (Driskell, Kim, & Goebel, 2005).
Students who suffer from stress as result of having too much workload of attending classes, pay no attention to eating habits, and for that reason, they are more prone to access to fast food as the price of the healthy foods are higher . A few research has illustrated the lifestyle of students including the amount of time spend on campus, studying and working, involvement in additional activities, and living arrangements. (Jackson et al., 2009). Nevertheless, the purpose of this research is to determine whether that different lifestyle factors may actually influence the student’s eating habits on campus.
Body
Research Review 1
Researcher had done a study design and sample selection in a Canadian university undergraduate population. Students of the physical education faculty were voluntarily take part in the study to complete a questionnaire, which was randomly numbered and consisted of two main divisions: eating behaviours and lifestyle factors. The questions had included open-ended variables and Likert scale variables. The lifestyle factors that were included in the questions were place of residence; method of getting to campus; money spending on food per week; hours spent studying per week; travelling time to campus; hours spent on campus per day; physical activity pattern. Eating habits questions were also categorised into money spent on food each day; regularity to buy breakfast on campus per week; regularity to buy lunch on campus each week; regularity to buy supper on campus each week; number of times one packs a lunch during the week; how many serves of fast food is consumed per week; how many serves of caffeine per day; how many serves of water per day; how many serves of alcohol per week. Serving guidelines were provided. (Jackson et al., 2009).
The questionnaire turned out to be a mixture of significant results from the lifestyle factors and eating habits. The study had shown eating habits were related to the following lifestyle factors: money spending on food; travelling time to campus;...

Find Another Essay On Student Nutrition

Dementia Essay

263 words - 2 pages . The best three essays will be entered in the competition with student permission. Further information on the prizes, including the judging criteria will be distributed in tutorials and on Moodle.Instructions:"Dementia is a mental health disorder that is common in the elderly and has been associated with poor nutritional status."Discuss this statement providing evidence for nutrition-related factors associated with the development of dementia and translate this evidence into prevention strategies for this disease.

Nutritional Education Essay

1768 words - 7 pages as a college student, I have seen one of two things happen to students: they either gain weight or lose weight. When I came to college I weighed 150lbs. By the time I went home for my first Christmas break I weighed 173lbs. I got bigger, but not necessarily fatter. I weighed more, but my pants fit more loosely. A steady diet and consistent physical activity are the two keys to keeping the body you want during the most hectic, unstructured time of

Graces

1973 words - 8 pages Summer 2013 Syllabus6 Week Non-EOCTHealth Instructor Information: Allene Bagwell Allene.Bagwell@gavirtualschool.org 678-662-7799 8 am-8pm Please respect these hours. Course Description: This course gives the student an overview of Health Education. Nutrition, Mental Wellness, Disease, Substance Abuse, First Aid, and Family Living topics will be covered.Georgia Performance Standards (GPS): A link to the GPS standards for this

Improving Child Nutrition in the Local Schools

648 words - 3 pages The Case Study of Improving Child Nutrition in the Local Schools The Health Department has been approached by a small group of fathers who are interested in improving child nutrition in the local schools. • How will you prepare for your first meeting with the parents?  The first step for my preparation is to gather information from the school and the distract website about the menu and food options that kids have at their school.  I will make

Effects of Nutrition on Academic Performance

966 words - 4 pages Introduction Some students are unaware as to what they should expect going into post-secondary education. The student may be right out of high school, were their teacher ‘held their hand’ the entire time, been out of school for a long period of time, or may even have dropped out of a previous program and trying something new. Post-secondary education isn’t like high school or working a full-time job, it is a lot of dedication and hard work

Waste Factor

1687 words - 7 pages weight,” says Richard Mattes, a professor of foods and nutrition at Purdue University”( Mantel). When children retire home to devour the calories they did not consume while in school, we are not successfully fighting the obesity problem with this act. Thus, a need for nutrition education is a vital need we are not addressing with the act. Nevada lacks in the educational stance most states have implemented on nutrition. The majority of Nevada’s

Nutrition at School is Important

866 words - 4 pages Haugen, David and Susan, Musser. “School Lunch Programs Encourage Proper Nutrition.” Nutrition, 2012: Opposing Viewpoints in Context. Web. 29 April 2014. http://ic.galegroup.com Kelly, Dominic.” Student Denied Meal Because of Negative Balance, so Angry Mom Pays for All Unpaid Lunches at School.” Mom Pays for Unpaid Lunches At School After He….. Opposing Views, 08 May, 2014. Web. 19 May 2014. http://www.opposingveiws.com Patton, Joshua. “Free Lunch Program.” Free Lunch Program. Opposing views, 13 January 2014. Web.19 May 2014. http://www.opposingveiws.com

The impact of dietary interventions on weight loss of children and adolescents

683 words - 3 pages and overweight among schoolchildren. “The intervention including five components: (i) school self-assessment; (ii) teacher nutrition education training; (iii) student nutrition education by the trained teachers; (iv) school nutrition policy changes; (v) social marketing and (vi) parent and community outreach.” [20]. The duration of this intervention was 17 months, and Rappaport et al. measured data from baseline (lasting 12 months), immediate

Nutrition Writing Style

1134 words - 5 pages my career as a student. Format has also changed because it has become more in depth.” The characteristics will change especially in length but the overall premise of the writing about research stays the same as people move further along in their education. I also asked about the preference of the writing styles and research papers got mixed reviews from the undergraduates, although they are just as crucial to a career in Nutrition as writing

From The National School Lunch Program to The Healthy, Hunger-Free Kids Act

2393 words - 10 pages to fund the new initiatives may have an overall decrease on the nutritional needs of the students who rely on these programs for their primary nutritional needs. District Implementation Challenges Schools already face a “trilemma” involving the meal’s nutrition, student participation, and program cost. Improving the nutritional content of school meals may raise program costs, especially if it includes the necessary changes in food purchases

Nutrition Education Needs

1772 words - 8 pages A. Nutrition Education Needs The intervention targets Hispanic pregnant teenagers. In 2012, 305,420 babies were born to females ages 15 to 19 (US). Also, one in five births from the same age group, were to females who already had one or more babies (US). Hispanics currently have the highest teen birth rates, and according to charts, Texas is one of the highest states to have teenage birth rates (US). Expecting a baby during adolescence years

Similar Essays

Student Nutrition Essay

1587 words - 6 pages Introduction The general topic to be discussed in this research plan is nutrition, peoples eating habits and what impacts it has on them. The diet a person has can either have a positive or negative impact on the body; this research will look into how particular diets affect academic performance. Past research on the topic suggest that a well-nourished diet has positive impacts on academic performance. The literature review will give

Nutrition In Public Health Essay

959 words - 4 pages Nutrition in public health: Objectives: Ensure that students acquire specific knowledge for the analysis of food and nutrition problems in population groups. Identify the causal factors of the state of nutrition in communities. Be able to take part in the planning and programming for prevention and control activities within the field of nutrition in public health. Program: I. Concept of public health: Historical evolution

Informative Speech On Nutrition

635 words - 3 pages nutrition.A Although many students fell like they are eating three meals a day the survey shows many are going without breakfast and picking up an extra meal somewhere else.B. High percentages show that students are not getting enough servings of fruits and vegetables.C. High percentage of student never takes a multiple Vitamin and never eats healthy snacks.III. A brief history of Nutrition and students excessive consumption of fat.A. The first

Fast Food And Its Effect Essay

631 words - 3 pages Fast food raises a great number of disputes, contradictions and viewpoints of its negative effect on population. Researchers argue that fast food nutrition lead inevitably to increased child and adult obesity, a number of serious diseases, to mental problems and decreased interest in sport activities. Why do people like fast food? The answer is simple: fast food is provided with tasty elements that make people eat mainly junk food. Eating