Have you ever sat at a table, have a breakfast before you, yet not know what to do? Do you enter a restaurant with your friends to have “brunch,” but end up ordering off the dinner menu, simply because you have no idea how to eat breakfast? If any of these pertain to you, you do not know how to eat breakfast, or at least the finer details.
This is not a common problem for most people, as they know the basic rules of breakfast. But, knowing the more technical rules, like what to eat, how to eat it, and appropriate drinks, silverware, and table manners, is more of a lost art. Starting from the basics is the only way to really begin, and therefore, I begin this document now.
You will need: a prepared breakfast, silverware, a cup, a drink of your choice, salt, pepper, napkins, condiments, sugars, and creams. For this document, the prepared breakfast will be a two eggs, sunny side up, with bacon, sausage, hashed browns, toast, and pancakes. Condiments will include butter and jelly. The setting will be a restaurant, so please be sure to skip steps not pertinent to you if eating in a different setting.
Many of these rules can be applied to various other dishes, but please keep in mind that this document is geared towards the previously mentioned materials & setting.
Step 1: Assess Your Hunger
If one is not hungry, one must not eat. It is considered wasteful to eat when one is not hungry. If lightly hungry, one may have a snack instead. A fruit would suit best for a snack. For moderate to extreme hunger, please continue. If having been deprived of food for more than three weeks, please consult a physician before continuing.
Step 2: Sit down correctly
When approaching the table, one should allow the females to sit first if male, and the female should wait to be offered a seat by a male companion. It is considered rude to slouch, cross your legs, or place your elbows on the table. Never is it acceptable to use oneʼs mobile phone for any reason at oneʼs table. Outside is a more appropriate location for mobile usage, as to not disrupt otherʼs conversations or enjoyment of their food.
Step 3: Read over the menu
If you see a meal title or picture that strikes your fancy, read the description, and if it 86osounds enjoyable, then proceed to the next step. If not, continue browsing the menu, repeating the process. If you have decided to not partake in a full entrée, consider sharing one with another guest, or you can simply take with you any food you fail to eat. If...